93
Kitchen Manager jobs in Atlanta, GA
Little River Hospitality Group —Marietta, GA
Produce high quality plates both design and taste wise. BS degree in culinary science or related certificate would be a plus. High school diploma or GED.
$68,000 - $72,000 a year
Quick Apply
RHR Atlanta Midtown —Atlanta, GA
Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT…
Estimated: $38.8K - $49.1K a year
Quick Apply
5d
Louisiana Bistreaux —Dunwoody, GA
This includes cost control, inventory control and guest focus. Food preparations, Line cooks execution, plate presentation, proper handling of food, cleanliness…
$50,000 - $60,000 a year
Quick Apply
First United Methodist Church of Marietta —Marietta, GA
Excellent communication and leadership skills in order to work with both staff and guests. Strong knowledge of food management principles and practices,…
$20 - $24 an hour
Quick Apply
3d
Marriott International, Inc —Atlanta, GA
Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…
$62,000 - $81,000 a year
4d
National Restaurant Brand —Atlanta, GA
Ensure that our guests always receive the finest products and services that Angry Carb Shack has to offer with a friendly smile that will set us apart as a…
$54,386 - $57,645 a year
Quick Apply
Sterling Estates Senior Living - East Cobb —Marietta, GA
He/She will ensure that all services and programs are following federal, state and/or local regulations, laws and statutes including sanitation/cleanliness.
From $19 an hour
1d
Five Iron Golf Atlanta LLC —Atlanta, GA
Ability to obtain proper licensing and certifications. Develop and implement efficient kitchen processes. Actively evaluate kitchen staff performance to ensure…
$50,000 - $55,000 a year
Quick Apply
RJRO Restaurant Group —Kennesaw, GA
A culinary degree or relevant certification is a plus. Handle cash transactions and maintain accurate records. Oversee inventory and ordering of supplies.
$70,000 - $80,000 a year
Quick Apply
10d
Puttshack —Dunwoody, GA
You must also develop your culinary team through training, mentoring, and managing so that you can deliver consistent culinary experience to every Puttshack…
$50,000 - $60,000 a year
Quick Apply
5d
Snooze, an AM Eatery —Atlanta, GA
Other benefits including potential field trips, community engagement, personal and professional growth and advancement opportunities.
$62,000 - $70,000 a year
Quick Apply
Creative Cabinets and Fine Finishes —Marietta, GA
Motivates and monitors the progress of work being performed on the project by employees and contractors. Setting project timelines and ensuring the organization…
$60,000 - $80,000 a year
Quick Apply
Taverna | Lombardi Family Concepts —Atlanta, GA
\*\*Responsibilities:\*\* - Prepare and cook meals according to our menu and recipes - Maintain a clean and organized kitchen environment, adhering to food…
From $55,000 a year
Quick Apply
Chick-fil-A —Atlanta, GA
At the Ponce & Boulevard Location, this leader will ensure all food safety practices are implemented in accordance with the Fulton County Health Department and…
$16 - $22 an hour
Quick Apply
Saints + Council —Atlanta, GA
We are seeking someone with strong culinary experience with loads of passion! Bilingual in English and Spanish is a huge plus.
$55,000 - $70,000 a year
Quick Apply
Tin Drum Asian Kitchen —Decatur, GA
Monitor food costs and implement cost-saving measures. Familiarity with cash handling procedures is a plus. Train and supervise kitchen staff, including cooks,…
From $45,000 a year
Quick Apply
DBA Tacos and BBQ —Clarkston, GA
Train and develop kitchen staff on proper techniques and procedures. Previous experience in kitchen management of possible entry-level employees.
$53,000 - $64,000 a year
Quick Apply
2d
Hyatt Regency Atlanta —Marietta, GA
Responsibilities include managing kitchen staff, stewarding, banquet preparation, menu planning, ordering, vendor relationships, and stock management.
Estimated: $55.5K - $70.2K a year
Quick Apply
Fin And Feathers —Atlanta, GA
Maintain profitability in food cost and labor cost. Responsible for daily operations of all areas of the kitchen including production/prep, receiving and…
$50,000 - $65,000 a year
Quick Apply
Louisiana Bistreaux —Dunwoody, GA
This includes Food, Beverage, cost control, inventory control, cash control and customer relations. Assistant managers are responsible for managing the shift.
$60,000 - $70,000 a year
Quick Apply
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